What You'll Get:

• 8 easy to digest video lessons, perfect for referencing while you work
• Our trusted Swiss Meringue Buttercream Recipe
• A guide to the gel colors we keep on hand for mixing to dye any color
• Sourcing for all of our favorite tools to create the designs in the lessons. (Including the best palette knives for creating leaves and petals!)
• Painting and color references to inspire you to design your own work utilizing the techniques in the course.
• Access to our private Facebook group for community, inspiration, and support
• Lifetime access to the course so you can complete it on your own schedule and return to it every time you need it

Hi, I'm Heather

I’ve always been happiest when working on a creative project. That led me to Art School, and eventually studying abroad in Italy, where I fell in love with food. Cake design was a way to pursue my passions in both art and food, and I haven’t looked back since I started making cakes in 2005.

In preparation for opening Sweet Heather Anne in 2010, I poured all of my energy into honing my cake design skills and recipe testing. I was pretty naïve about most of the other steps involved in running a successful business, and my team and I have learned a lot of things the hard way. Now that we’re more than 10 years in, we’re excited to be able to share some of the knowledge that we’ve learned over the years. Running a cake business is tough, but so rewarding if you can find a way to make a living doing what you love. In our online tutorials, we share techniques and processes to help you become a more confident cake designer and sell the work that inspires you. It’s my hope that our insights will be valuable to you no matter where you are in your cake journey.

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